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The Wine Report 2005
by Tom Stevenson
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The second edition of my annual wine guide has just been published. Towards the bottom of this page you can dowload three chapters from the book, free of charge: the introduction and my chapters on Alsace and Champagne.
Wine Report is a radically different concept from any other annual guide. What makes it so unique? Each year, Wine Report provides a one-stop update to what has happened in the
world of wine during the previous 12 months, full of inside information on every wine region. One person could not possibly keep up with all of this on an annual basis. This is why I have assembled a team of specialists – and not just any specialists. These are the guys and girls I
respect the most in their respective subjects – the ones I would turn to if I needed some inside help. So, it is nothing but the best: Clive Coates MW
on Burgundy, David Peppercorn MW on Bordeaux, and Richard Mayson on Portugal, for example. Another contributor might be familiar: a certain Tom Cannavan on
Wine on the Internet. |
The extracts below are presented as a .PDF files. Most modern browsers should be able to access the file just by clicking the link:
If you have any problems, go to Adobe download centre for the latest version of the Acrobat .pdf reader.
