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(2020) An absolute classic, made by the Torres family in Spain since the 1950s and yes, don't worry, still with a small eco-friendly plastic bull attached, despite the fact this is now under screwcap and thoroughly modern in style. It's a blend of 65% Grenache with 35% Carignan, and has a enjoyale blend of copious, sweet, buoyant red and black fruits that really brough a smile to my face, along with a bit of rustic grip adding some lovely mouthfeel and food friendliness. There's a litte spice, and little briarwood but it finishes balanced and fruity. Watch the video for more information and food matching ideas.
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