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(2017) Always one of my favourites in the Seven Springs range, this powerful 14% Syrah has youthful exuberance to spare, with a bold, ripe black fruit aroma, underpinned by notes of chocolate and tobacco, but there's a hint of violet lift in there too. Smooth and creamy on the palate, the weight of that fleshy berry and plum fruit is there, tight, fine tannins and juicy acids completing a deliciously easy-drinking yet quite structured young wine that will cellar for a few years.
(2014) Seven Springs Syrah was excellent in the previous 2010 vintage, but I confess that this Gold Medal winner is even better and is a hugely promising portent as the vines age. Deep and vibrant in colour, the nose is just gorgeous, the wisp of cracked stone, the slick of black fruit and the background of flowers - violet creams even - white pepper and gentle earthiness. The palate is flooded with ripe, silky black fruit, but not at all jammy or overblown. Despite 14.5% alcohol, this has genuine freshness with a crispness to the tannin and acid framework, and the pin-point precision of the black fruit pushing through in a finely-tuned finish.
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