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(2019) A muscular, meaty, meat-stocky aromas for this Brazilian Tannat from the Pizzato family, who are of Italian origin. A woodsmoke and vanilla character, loads of spices and warming fireside tones, just glimpses of a ripe, more vibrant black fruit beneath. In the mouth this is an all-encompassing, bear-hug of a wine, ripe and sweet black fruit floods the mid-palate, that creamy and smoky depth of oak supporting, but the edge of freshness to the tannins and the nippy, alert acidity gives lovely balance.
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