(2021) Quite a distinctive peach tone to the colour of this certified organic rosé, a blend of Tannat, Pinenc and Cabernet Sauvignon. Small redcurrant aromas are joined by a little pomegranate, before a palate that is bone dry, again focused on those smaller red berries - redcurrants and raspberry - with plenty of pithy, sour orange and lemon acidity.

(2021) A successful Provence style this, from the Southwest of France using local varieties Pinenc and Tannat, as well as the two Cabernets. Small redcurrant fruits and orange on the nose, onto a palate that is limey and fresh, again a little firm red fruit character, but stylish and long, if arguably lacking the final energising shot of typical Provence acidity.