(2024) From clay and limestone soils in the Leithaberg region of Burgenland, this is a particularly clean and refreshing style of Grüner, mineral rather than overtly fruity. That gives real elegance as the nose opens with lemon zest and a hint of creamy yellow apples. There's a little sprinkle of white pepper too, which is classic. In the mouth that sense of elegant freshness continues, helped by having just 12% alcohol, long, pure and shimmering with acidity.