(2021) An arresting nose of pink grapefruit and burstingly-ripe nectarine on this Sauvignon Blanc (with some Riesling and Pinot Gris in the blend I believe) from Steve Smith's Pyramid Valley. There's a preserved lemon suggestion of firmness too, taut and bright. In the mouth so juicy: more nectarine, very ripe melon, just a hint of more exotic fruit and a fat orangey tang. Textured and creamy-rich on the mid-palate, the juicy freshness is maintained by the squeeze of grapefruit acidity and salinity in the finish. Imported into the UK by Louis Latour Agencies. Watch the video
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