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(2023) With only 12% alcohol, I presume these grapes from sunny and hot Castilla were picked early, which would help retain acidity. What I liked most about this is that it is a Verdejo that's not trying to be a Sauvignon Blanc, as so many of them are. This sticks to a crisp and fresh fruitiness, just touched by leafy green herbs. The palate nudges towards the tropical with juicy, ripe fruit and finishes with a balance citrus clarity. Certified organic too.
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