(2017) From a specially selected block of the grape variety Bacchus, this particularly ripe fruit was isolated for this special release. Quite pungent with talcum, elderflower and fresh grapefruit aromas, there's a hint of lychee too onto a bone-dry palate where that exotic fruit - mango, Ogen melon, more fresh lychee - is sliced through by the citrus acidity. Another very convincing wine from Lyme Bay, which will so appeal to the Marlborough Sauvignon Blanc fans.