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(2017) Also late harvest, fermented in steel tanks then aged in old Oloroso American oak casks. Darker in colour, there's more toast and a hint of marmalade, real richness and a suggestion of more sweetness to come. Indeed the wine has just over 20g/l of residual sugar, the unfortified late harvest sweetness is there, in its way delicate and Kabinett style, but the darker notes, the palate weight, barrel and the higher alcohol add significant lusciousness and a touch of spice.
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