(2024) I've slipped in this Charmat method wine just because it is a bit different and lot of fun. From the hills of Emilia-Romagna at around 350 metres this comes from an organic certified estate that prizes biodiversity. Several variants of the Lambrusco grape variety are used including Sorbara, Graparossa and Salamino. There's something joyous about the foaming, day-glo purple colour as this pours, the nose showing bitter cherry and chocolate, then the palate juicy but the tannins, as always with sparkling reds, giving that very dry, crisp finish.
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