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(2023) The blend is 50% Pinot Noir, 30% Pinot Meunier and 20% Chardonnay for this wine, fruit from the Vallée de la Marne. The dosage is modest at 7g/l. Coppery pink in colour, the mousse is modest, and the immediate aromas are of bruised apple and mushroom, a hint of cranberry fruit. In the mouth this has a lively streak of lemony acidity that is the first impression. Quite rounded, there is a nuttiness and that bruised, oxidative character again. Not a rosé for those who look for a pretty summer fruit style, quite meaty.
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