(2019) The blend is 70% chardonnay, 30% Pinot Noir and again, zero dosage. Very Champagne-like, with lots of sour lemon and bruised fruit, massive fruit sweetness on the palate, but a terrific mineral and salts acid focus into a long finish. Hugely impressive.
(2019) Fabulous toast, the 12 week barrel proportion adding creaminess and there's a real umami, meaty character here. On the palate it has a slightly broader, nutty apple character, the finesse is there, but weight and texture too. 6g/l dosage.