chestnut

  1. Simon Woolf

    Barolo producers who don't use oak?

    Does anyone know of a Barolo producer who uses no oak, at least for their non-DOCG wines (as the DOCG dictates that there must be a minimum of 18 months of barrel ageing)? I know there are the traditionalists like Conterno who just use botti, but I wondered if there is anyone who is only using...
Top