- Location
- london
I have recently come across a bottle of Louis Roederer 1928 champagne, being a complete novice when it come to the world of wine I was banking on someone providing me with some information on this bottle,
I have spoken to a few wine merchants but they been very unhelpful and extremely rude.
They bottle has been stored in a wine cellar and kept in excellent condition and on inspection shows no sign of being spoilt or damaged in anyway. I would like to know whether I should be drinking this at the next function I have or providing a collector the chance to add this to their wine rack.
Someone please help me
I have spoken to a few wine merchants but they been very unhelpful and extremely rude.
They bottle has been stored in a wine cellar and kept in excellent condition and on inspection shows no sign of being spoilt or damaged in anyway. I would like to know whether I should be drinking this at the next function I have or providing a collector the chance to add this to their wine rack.
Someone please help me