(2023) Quite a deep pink colour here, and a fruity rather than mineral style. Nice berry fruits, the palate showing a redcurrant firmess with touches of rhubarb. Dry and racy finish. Price quoted is for the 2022 vintage at time of review.

(2023) An organic Grenache wine, handsomely packaged with vinolock glass stopper, from a property in the Minervois region of the Languedoc. Pale salmon pink, the nose has strawberry bob-bons, dusted with icing sugar, and a pert feeling of freshness. In the mouth rounded with creamy fruits, and a hint of sweetness that I might guess as a mere touch of residual sugar. Acidity is good, giving this balance and meaning the finish is dry and citrus fresh. Stylish.

(2023) Mostly Grenache with a little Cinsault, this organic rosé is a very pale and delicate pink. The nose is quite peachy and has a touch of creaminess, a little redcurrant too. In the mouth a sweet and ripe fruit profile has a nice chalky acidity, moving from lemony to mineral salts, it is long and the fruit persists in a very nice wine.

(2023) A rosé made from Zweigelt, this pours a relatively deep cherry-pink, the nose appetising and fresh, crisp citrus and raspberry scents. Plenty of juicy and sweet red fruits, but fine and quite dry on the palate, a certain lusciousness here, but swept along with fine natural acidity. There is fullness here, with texture and presence, but luminosity too. Very nice.

(2023) Dry, light, with watermelon and redcurrant aromas, this pale pink is appetising and gastronomic. A tart raspberry thrust of zingy fruit strikes the palate, lemony acidity adding to the verve and freshness. Provence might be the inspiration here, but it's a delicate and successful homage.

(2022) Is this a light red or a very dark pink - it's hard to say. A nice hint of bloodiness to the plum and redcurrant fruit. The palate has a very nice savoury red fruit, herb and and lightly earthy and meaty savour.

(2022) A certified organic, vegan, and sustainably-grown rosé from the high Uco Valley in Mendoza, it's also signed up to a Fair Trade policy so all eco credentials are firmly in place. Mostly composed of Pinot Noir and Syrah, it has a pale colour and a fine strawberry bon-bon aroma with an herbal edge sitting subtley in the background. In the mouth, vivid cherry and confit lemon is precise, fruity and juicy, with natural sweet fruit and keen acidity in balance. All sit together very harmoniously. Watch the video for more information.

(2022) A lovely and in many ways typical, fresh and fragrant Provence pink, this is from a well-established producer, but new to the UK thanks to FromVineyardsDirect. Unusually, it is almost all Syrah: 84% along with 16% Grenache. Refined and pale in colour, it has a strawberry bon-bon nose, gently floral and with a touch of citrus zest. In the mouth very fruity and charming, plenty of vivid raspberry and white peach, and long with balanced acidity for gastronomic appeal.

(2022) I have to say, this wine caused me a bit of head-scratching. First of all, let me be clear that the stuff in the bottle is very good; a vibrant, and intense berry-infused wine from a vineyard in Bandol, with excellent concentration and a mineral edge to the crisply-defining citrus acidity. It's a brand, created by two English entrepreneurs, with a whole diesel/cars/driving schtick behind their website (where the wine can be purchased). They also stress their carbon-neutral ambitions for the wine and its supply-chain. Quite how appealing the name will be and how the story fits together is unclear to me, as is the decision to package the wine in a very non-descript bottle.  That may be part of a light-weight strategy, but with most rosés going all-out for shelf-appeal glamour, it's a bit odd for a wine selling for between £15 and £18. It's an oddity, but a delicious oddity it's true.

(2022) An unusual combination of Pinot Noir and Zweigelt, fresh, delicate small berries, plenty of ripe red apple and very dry and summery on the palate. Clean, bone-dry finish.