(2024) Delicious fat limey aromas, quite luscious but with that green citrus edge that keeps things keen. There's a lovely hint of smoky minerality. The palate is dry, a bright acid core is savoury and mouthwatering. Price and stockist are for the previous vintage at time of review.
(2021) A very pretty, pale colour, from sandy, loam soils, the vines were planted in 1970 on the edge of the Blewitt Springs region. 20% whole bunches in this wine, made in a combination of ceramic eggs and French oak barrels. Fragrant red fruits and a herbal touches, the palate is juicy and firm, lots of keen raspberry but also pulpy strawberry softness, but all butteressed by very fresh acidity and tight, quite spicy tannins.