(2017) Riverby Estate's Chardonnay block was planted in 1989, making it one of the oldest Chardonnay blocks in Marlborough. Like all the wines in this range there's a joyous blend of restraint and approachability in this lovely wine: only 12.5% alcohol means it is crisply focused with excellent acidity, yet the fruit is ripe and bountiful, 12 months fermentation and ageing in French oak plus three more years in bottle giving nutty, golden-hued depth. It is indeed 'Burgundian' in many ways, a hint of flintiness in there too, and is supremely enjoyable.
(2015) A 50/50 blend that was once very popular in Australia, though less so from Chile, this comes from Colchagua, is screwcapped, has 13.5% alcohol and only a minor proportion of the Chardonnay sees some ageing in French oak. Citrussy, crisp and fruit-forward on the nose, there is a little succulent hint of honey or almond. In the mouth this is highly sippable, balancing the freshness of the fruit and acidity with a little bit of creamy generosity and texture, to create a nice aperitif or adaptable food wine. A touch of spice orangy intensity in the finish adds some seriousness.
