(2024) A blend of the two vintages 1934 (around 30%) and 1952 (around 60%), probably bottled in the 1980s. Fabulous, mature toffee and toast, walnuts and beautiful palate sweetness. Some lovely leaf tea notes. Possibly made from Semillon, commonly known as Madeira at the time. Just beautifully luscious and sweet, but with still thrilling acidity. What a treat.