(2017) Made from 100% Tempranillo - known locally here in Toro as Tinta de Toro, this is another jammily-fruited, copiously-endowed red with massed of crushed berries and a light sheen of vanilla. Coming from 60- to 100-year-old vines, there's a natural concentration, and a bit of real grip as well as all that supple black fruit. Another delicious wine in this neat and excellent range, and a bit of a bargain if on a shelf near you at anywhere around a tenner.