(2010) >From the cool, Atlantic-influenced Rias Baixas in northwest Spain, this has a brilliantly vivid nose, the crunchy, tropical fruit notes much more punchy than in many examples, with tiny floral hints and plenty of luscious, ripe stone-fruit aromas. On the palate this has the typical salty tang and edge of the Albariño grape, but the slightly exotic fruit - even hints of banana - plays on the tongue and the core of crisply-defined citrus acidity never waivers. A lovely wine this, and a banker for seafood and lighter fish dishes.