(2020) From one of the 'Crus' of the Languedoc region and limestone soils, this is a Châteauneuf-du-Pape-like blend of Mourvèdre, Grenache and Syrah, aged 12 months in barrel. There's real depth and spice-touched glossy black fruit on the nose, meaty yet at the same time touched with floral and garrigue perfume. Sweet, svelte black fruit coats the palate too, with chocolate-rich tannins and black cherry acidity, some smokiness and peppery spice, in a really lovely wine.