(2016) The Rosé from Brown is an attempt to make a more serious and, above all, gastronomic pink, with its barrel ageing and dry structure showing just a nip of tannin. The colour is a pale peach that is very à la mode, with small, redcurranty, red fruit aromas and a nice touch of nutty, gravelly character. On the palate there's more of that dry red berry fruit, but the touch of tannin, the touch of barrel weight and the excellent acidity gives this both juicy freshness and a bit of structure too. It might well age for a few years very successfully. Note the price quoted at time of review is actually for the 2012 vintage.