(2019) Made from 100% Chenin Blanc, this is a wine made by the traditional method with long secondary fermentation in individual bottles. It pours with fine bubbles, a pale straw colour, and immediately attractive nose; crisp and fruity but with enough creamy character from its time on the lees. In the mouth it's a lovely, easy-drinking style, very fresh and free-flowing with orchard fruits and a zippy lemony acidity that is delicate and summery, with no tartness, into a finely-honed finish.