(2024) An IGP Pays d’Oc blend of Grenache and 20% Cinsault, this pale salmon-pink wine seems well priced to me at £9.30 per bottle. The redcurrant fruit mingles with lime and just a hint of the exotic on the nose, before a palate that has a bon-bon touch of strawberry, but it is not sweet, finishing with a nice cut of citrus acidity and its 12.5% alcohol adding to the feeling of freshness.