(2018) Andy made 15 vintages at Larkmead, receiving massive scores from Parker. But when planning to release a Cabernet for DuMOL he had the intention of making "A more Pinot style of Cabernet." This vineyard in the Moon Mountain district AVA sits at an elevation of 1,700 feet, and was planted in 1964. Andy loving describes the view, all the way down to the Golden Gate Bridge on a clear day. Organically farmed, the vineyard is also inter-planted with Chenin Blanc, an historical quirk. Supple, soft chocolate and silk dominate the palate with lots of fragrant rosemary and mint, a lovely herbal freshness. That character flows through to the palate too, a beguiling Cabernet, finishing with mocha and berry richness, but signature cherry-skin tangy acidity.