(2024) Malvasía Volcánica from selected growers, inoculated with yeasts selected from their vineyards. Some ageing on lees. This has a brightness and jasmine-like floral intensity that is very attractive. Plenty of peachy, juicy fruit aromas in a wine that is rather more fruit-forward than mineral, and yet on the palate the sweet juiciness is tempered by a lively acidity that gives it real zing.
