(2016) Only native yeasts. Nice medium colour and density, a creamy nose, with subtle smokiness and chestnut character, and a meatiness to this, lighter floral nuances too are quite complex. Quite truffly, but good red fruit too. The palate has a subtle red and black fruit dryness, with a juicy personality, really quite dry, both the acidity and the silky tannins, that chestnut dryness.