(2018) One for the Sauvignon Blanc - or indeed Verdejo! - lover, this Rueda white has typically pungent elderflower and gooseberry, but a nice sense of leesy richness comes through, the fruit quite tropical and nectarine-like. Fresh, balanced and zippy in ther mouth, it is very well made, with a bit of textural richness and zipping citrus acidity into the finish.