(2018) From the Judean Hills in Israel, a kosher wine made from 100% Cabernet Franc grown at 650 metres altitude. A pale- to medium salmon pink, the nose here is lovely, crammed with crushed rasperberry and redcurrant, rose-hip and tiny floral notes. In the mouth it is bursting with fruit, a peachy sweetness cut by a tang of grapefruit to the acidity. Long and beautifully tangy and fresh. No UK stockist for this 2017 vintage at time of review, so stockist for an earlier vintage shown.