(2024) From the Watervale district of Clare, the Stanway family first planted this vineyard in 1974. There's an intriguing hint of crushed almond and honey that's soon swept up in aromas of spring blossom and lime. A little beeswax nuance is delicate and peripheral. In the mouth there is a juicy peach ripeness at the core of this pale, almost transparent wine, but plenty of decisive, lemon zest and cool apple acidity too that balances any hint of sweetness and leave a zippy, taut impression.