(2017) The wine pours a healthy colour: the semi-transparency of the variety and just a little tinge of brick suggesting it has spent considerable time in cask. The aromas are firm and spicy with savoury berry fruit, a touch of green/earthy character, but really quite inviting. The palate has that firmness and tight character too: some cheaper Barolo wines are fading after too long in wood, but not this: the tannins are grippy and quite sandy, the acidity is tight and the fruit, whilst not massively rich, does have a bit of juiciness giving the whole wine a savoury, umami appeal.