(2020) Only five barrels were made of this wine from a single vineyard in the Rapaura region, 18 months or so in barrel, but the new wood proportion is small. Back on the flinty side of things, a more reductive style, but there is nuttiness and texture to spare, those aromatics have also opened up to show more stone fruit, then on the palate; super grapefruit and lime zest punch and freshness, long, the tangy acidity against hints of passion fruit, long and fascinating. No UK retail stockist listed at time of review.