(2019) From Paarl vineyards on the Swartland border. A more creamy, slightly more plush character, though that is from the vineyard and lees, as there’s no oak influence here. There is such lovely sweet sweet, ripe apple and pear, but like the Chenin/Verdelho, there is such freshness, running mountain stream clarity to the acid and mouthfeel. Plenty of spice, herby characters and a touch of tensioning tannin.