(2021) Unoaked, but aged for three months on the lees, this Albariño is part of a new brand from one of Galicia's co-operative cellars. It has a very charming and bright nose, a touch of glacé pineapple and ripe pear fruit, but that yeasty quality from the lees adds interest. In the mouth loads of zinging citrus fruit, again it has the precocious brightness, lots of vitality and good balancing acidity. Deliciously sippable.