(2016) The TR in question is Tinta Roriz, aka Tempranillo, here with dark and vinous aromas of black vine fruits, also coffee and a hint of mint. On the palate this is a substantial, smooth and supple wine, absolutely overflowing with juicy black berry sweetness of fruit, underpinned by that coffee and toast of the oak. The tannins are quite soft and velvetty, whcih with moderate acidity adds to the creamy and seductive picture.