(2020) I last wrote about the 2015 vintage of this unusual Albariño, making it my Wine of the Week. This 2018 is another cracking little buy as part of Lidl's 'Wine Tour', May 2020. Barrel-fermented Albariño is rare as hen's teeth, but when I taste this I am not sure why: a little nutty, nougat and flinty note is delightful, carrying through the palate where they add a creamy touch of vanilla to the peachy fruit and firm lemony acidity. Intriguing stuff and once again, a definite two thumbs up from me.