(2016) Vintage produced around three times per decade. Three years ageing, and this 2011 just coming onto the market following the 2008. 100% Pinot Noir in this year. Lovely steady bubbles and effervescence. A nice bit of rotty orange and bruised fruit character, the floral and herby character of the Pinot quite pronounced. The 6g/l dosage means it is dry and savoury, with a really keen lemon and lime fruit and pithy, crisp finish, there is a mineral character too giving a little salt.