(2024) Made for Tanners by Ben Glover, at first I thought this might have seen a touch of oak as it has a definite sheen of almond or oatmeal on the nose, before more assertive asparagus and fresh-cut grass aromas win through. In the mouth it has good texture and concentration given it's lightweight 12.5% alcohol, full flavoured touching into nectarine and mango, and the acidity is well-judged, i.e. not too harsh or over-bearing for a balanced style of Marlborough Sauvignon.