(2020) From the 20-year-old vines, that were not bottled until the last few years. Winemaker Phil worked at Clos de Lambrays in Burgundy and I suspect this was something of a pet project - Hawke's Bay Pinot still being relatively rare. Bright, orange, cherryish, a touch of briar, there’s a little polished edge, very taut with sour cherry and taut acids and fine, tight tannins. Very nice wine. No UK retail stockists at time of review.