(2024) Fermented in stainless steel, but this unfiltered cuvée is a selection of fruit. I am not sure if it sees a touch of oak, but if so, very much in the background. Dark dense and vivid purple. The nose has a little more brooding character than the more expressive entry level wine, but there's gloss and depth, a slightly more black-fruited character too with just a hint of sweet earth. In the mouth certainly more rounded and textural through the mid-palate, the fruit like blackberries and damsons with hints of smoke and spice. Still that good juiciness and enough tannic grip into the finish. 25,000 bottles were produced.