(2020) Made from a small block of clone 337 Cabernet on the Gimblet Gravels, foot-trodden whole berries then aged in new French oak barriques for 17 months. A little balsamic, resinous note that comes from the oak and the semi-carbonic nature of the fruit perhaps. Huge depth of aroma, so plummy and deep, black fruit that is lightly earthy and does show a violet and thyme herby edge. The sweetness and the ripe, plush fruit is charming, the acid and the creamy oak support beautifully. No UK retail stockists listed at time of review.