(2011) Awatere. There's a lovely pear fragrance to this: fresh pears, but also a hint of a pear tart, pastry note, with a lift of almost spearminty brightness. The palate is pretty dry and relatively lean compared to a wine like the Saint Clair, with shimmering acidity set against tropical fruit tones of guava and mango - a more obvious nod to Marlborough Sauvignon style, but has lovely weight and definition.