(2021) Family-owned Yalumba are big on sustainability, and now have a small range of organically certified wines, including this Bordeaux blend. Very deep in colour, some mint and eucalypt, some of the Cabernet leafiness is there, but also a strawberry and plum softness of fruit from the Merlot. In the mouth it tastes relatively sweet, but there is depth of flavour, cassis and cream, and creaminess of texture too, the tannins very soft and the acidity quite cherry-like to give an easy-drinking picture. It's a bit of a barbecue banker this with it's attractive charm but a bit of intensity. Watch the video
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