(2019) The credentials here are solid, from a vineyard adjoining the famous Miraval estate and with winemaking guided by Jean Louis Bavay, who gained his rosé expertise at the legendary Domaine Ott. It's a classic Provence pink, mostly Grenache and Cinsault along with 20% Syrah, about 8% of which is fermented oak. Maybe that gives the little hint of spice on the nose, but it's mostly driven by small red berries - cranberries, redcurrants - watermelon and rose-hips, but there's zestiness too. In the mouth it feels quite substantial, though very crisp and fresh, lots of lemony zip and vigour, a peachy softness to the fruit, but always dry, mouth-watering and food-friendly in style. A fine example of Provence Rosé at a very fair price. Free delivery on 12 bottles. Watch the video for more information and food matching ideas.
(2019) The latest incarnation of a regular favourite and one that, in the opinion of d'Esclans founder, Sacha Lichine, is the best ever made. Sadly, it is also the last made by celebrated winemaker Patrick Léon who died in December (Patrick was winemaker at Mouton Rothschild before creating Whispering Angel in 2006). A blend of Grenache, Rolle and Cinsault, is the colour a touch deeper than usual? It certainly has bags of fruit in the aroma, not only tangy citrus peel but small red berries and a delicate more floral and rose-hip perfume. In the mouth it is bone-dry, with precision to the fruit and a sense of both substance and finesse. Watch the video for more information.
(2018) A lovely blend of 60% Grenache with Syrah from vineyards at 300-400m altitude, planted on clay and limestone soils, this is a most delicate and dry rosé, passion fruit and watermelon aromas touching into the tropical, a saline hint in the background. In the mouth that sweep of peach and grapefruit fresh but full fruit meets more delicate rose-hip, a lovely tart acid background pushing out the finish to a fine point.
(2018) Made from Syrah (60%), with Grenache (35%) and Cinsault (5%), this is more robustly fruity than the 'Pure' bottling, but that's not to say it is in any way clumsy or crude. Very pale in colour, tha aromas are of lychee and raspberry, clearly more fruity than the Pure, but with a sense of breezy freshness too. On the palate the limey acid core is excellent, in a dry wine that frames the summer berry fruits with citrus, an ozoney lick of salty mineral character adding some grip in a slightly nore powerful, but delightful pink.
(2018) From the same vineyards as 'Pure' this elegantly packaged, pale wine is also a similar blend so presumably a selection of the better plots or tanks. There's a delightful icing sugar-dusted confectionery character, fruity and fresh, with a hint of raspberry and small whitecurrants. In the mouth it's pretty much bone dry again, and once more has that saline lick to the lemony acidity, the fruit quite savoury but hinting at peach and rosy red apple. Handsomely packaged, it's another lovely and delicate wine.
(2018) An interesting and perhaps surprising new wine in the extensive Caves d'Esclans line-up, the subtle elegance of thier usual packaging his gone a bit tropical in this blend of Grenache, Syrah and Mourvèdre, which has a marginally deeper colour than the regular Whispering Angel bottling, and a little more ripe upfront fruit, even a whiff of banana before small red berry fruit. Dry and elegant in the finish, it is certainly distinct from the pale minerality of the Whispering Angel, but very good.
(2018) From an estate in Côtes de Provence, a typically pale and restrained rosé, watermellon and redcurrant aromas, a touch of zesty lemon. In the mouth it is dry and tangy, a touch of tangerine or bitter orange against the light red fruits and fresh citrus and salt acidity. Grenache, Syrah, Cinsault is the blend.
(2018) A Côtes de Provence rosé from certified organic vineyards, this is the kosher version of this wine, a pale, peach-tinged wines made from a whole bunch of varieties: Cinsault, Grenache, Cabernet Sauvignon, Syrah, Carignan, Tibouren and Mourvèdre. Perfumed nose with a touch of watermelon and pomegranate, the palate is cool and precise, very dry, and whilst I'd wish for just a touch more fruitiness to offset the acidity, a very elegant wine. Stockist quoted is not necessarily for the kosher version of this wine.
(2018) A very attractive bottle for this wine, a lacey rose pattern screen printed in white over the pale pink/peach wines is very attractive. And so is the stuff inside: a blend of Provençal varieties, gently floral with small firm red berry fruits, good acidity and a long finish with pert acidity giving it a brisk and savoury appeal whilst still being fruit-forward.
(2018) Another typically pale and pretty Provence pink, a blend of Syrah, Grenach and Cinsault. Aromatically refined, with citrus and small red berries, there is really nice, dry fruit on the palate, and that fresh and appetising Provence length and saling touch in the finish. This is the kosher bottling of this wine, and the problem again is the price quoted by the only UK stockist I can find: a very good Provence rosé, but £30 seems way too much basically.