(2002) This bottle was disgorged in November 1995, whereas the one below (same vintage) was disgorged only in April 2000. Very classic old Champagne nose, with lots of overripe pear and pear skin bouquet, nettles and a touch of tea-leaf. On the palate this is really quite savoury - even a touch lean - with crisp citrus acidity but then a lovely quality of raspberry fruit and a little meaty, tannic nip into the finish. Very good indeed. 14% red wine.

(2002) Much fresher nose - really quite a dramatic difference. Still that bruised pear skin quality, but a little caramel and a lovely sense of ripe, sweet fruit. The mousse is a little richer too, and there is a streak of rapier-like acidity, but this has slightly better balance in my opinion and I marginally prefer it overall. Good earthy fruit quality and very good indeed/excellent. 14% red wine.