(2023) Run on biodynamic principles, Kühling-Gillot's vineyards lie on red slate close to the river in Rheinhessen. This off-dry white has 11g/l of residual sugar. The nose has a suggestion of custardy tones, but moves more into lime and beeswax, a hint of spiciness too. In the mouth the sweet edge is sliced through by the lemony concentration of the wine - though it is not aggressive, with some weight and richness in the finish.