(2025) A very fine Bordeaux-style blend of 76% Sauvignon Blanc, aged six months in mostly new oak, and 24% Semillon. Certified organic. The nose suggests cedar, herbs and lime, with a toasty, nutty underpinning. The palate is quite full, but it immediately shows structure and savoury intensity. It is firm, a bit of phenolic grip like fruit skins and gravel, but the limey citrus fruit does persist into a fresh, appetising finish.