(2024) The first release of an organic certified Malbec from this producer, the wine aged in oak barrels for 12 months. A proportion was kept in tank to enhance fruit freshness. It's a vivid purple, aromatic Malbec, violet, caraway and and almost strawberry-like lift to the fruit aromas, oak in the background. The palate is dry and savoury, the tannins have enough sandy grip and texture, acidity is moderate but present and the black fruit sits nicely in the long, spicy finish. Watch the video for more information.