(2018) The Root 1 range of wines from Ventisquero are all made from ungrafted vines, planted on their own roots. This hardly ever happens in the world of wine ever since the Phyloxerra infestation that devasted (and contunues to devastate) vineyards across the world as the solution is to plant a generic, but resistant rootstock, then graft the variety of vine you want onto it. Chile's sandy soils provide protection from the Phyloxerra louse, and here the signature grape Carmenere is blended with 15% Syrah and aged in French and American oak. There's a touch of reduction at first, but a deep and plummy fruitiness comes through, and a sappy, herbal edge that's so typical of the variety. In the mouth it is rich, spicy and crammed with bittersweet black fruit, nice solidity to the tannins and acids, and a helluva mouthful of wine at the £6 offer price until 16th September. Watch the video
for more information and food matching ideas.